Los Olivos Cafe - Food & Wines of Santa Barbara's Central Coast

We offer an exclusive selection of California-Mediterranean Cuisine, perfect flavors to match with our extensive selection of over 150 wines. We also feature nightly specials such as fresh fish and creative pastas.

Click on the following links to jump to our different menus:

Lunch Menu
Served From 11:30am-3:00pm daily

3-5 Menu
Served From 3:00pm-5:00pm daily

Dinner Menu
Served From 5:00pm - 10:00pm daily

Lunch Menu

Starters
*Café Marinated Olives* Seven Select Olives Marinated in Herbs 7-	Artisan Cheese Plate Select Cheeses, Grapes, Dried Fruit and Nuts 14-
*Café Steak Fries* Thick Wedge Cut Russet Potatoes With Rosemary Sea Salt 6-	'Spring' Roll Free Range Chicken, Ginger, Scallion and Tomato, in Crispy Rice Paper with Sesame Dipping Sauce 10-
‘Estaca’ Grilled Beef Skewers Marinated with Spanish Spices Served with Smoked Tomato Sauce 13-
Rustic Spreads Hand Crafted Olive Tapenade, Muffaletta, and Hummous 7-	Café Crostada Warm Goat Chevre in Crispy Shredded Phyllo With Baby Spinach and Rustic Crisps 9-
Roasted Vegetable Antipasto Italian Eggplant, Red Peppers, Roasted Squash, Dried Tomato, Roasted Garlic, and Smoked Mozzarella 9-	Café Baked Brie Choice Brie and Honey Roasted Hazelnuts in Cinnamon Puff Pastry with Port Syrup 13-

Salads
Butternut Squash Roasted Butternut Squash, Sundried Cranberries, Gorgonzola and Toasted Pumpkin Seeds On Field Greens with Pommegranate Vinaigrette 12-	Café Nicoise Sauteed Wild Fish, Green Beans, Cherry Tomato, Boiled Egg, New Potato, Marinated Whole Olives and Tomato Vinaigrette 15- Whole Olives Contain Pits
Café Caesar Chopped Hearts of Romaine, Toasted Pinenuts Classic Caesar Dressing, Shaved Parmesan And Rustic Crisps Petite 6- Large 10-	Curried Chicken Field Greens, Toasted Couscous with Vegetables, Roasted Free Range Chicken, Curry Remoulade and Toasted Almonds 12-
Pacific Chicken Shaved Romaine, Carrot, Cabbage Orange Segments, Roasted Chicken, CrispWonton, Cilantro and Sweet Ginger Vinaigrette 12-	Spinach and Apple Baby Spinach, Green Apple, Cranberries Toasted Walnuts, Dried Fig, Cranberry Vinaigrette, Farmhouse Cheddar 12-
Roasted Roots Purple and Fingerling Potatoes, Sweet Carrots, Red Beets, Parsnips, Red Onion and Scallion Served Warm with Gorgonzola, Olive Oil and Balsamic Syrup 12-	Southwest Black Beans, Sweet Corn and Peppers, White Cheddar Spiced Breast of Chicken on Chopped Romaine with Citrus Vinaigrette, Cilantro Crema and Tortilla Crisps 13-
Special Requests Honored 2- Split plate charge, 18% Gratuity added to all parties of six or more, 20- Corkage fee, 10-Corkage fee In-House Available for Event Catering, Los Olivos Café 2879 Grand Ave, Los Olivos, California 93441 805.688.7265

Sandwiches
Café Turkey Roasted Turkey, Oven Dried Tomatoes, Café Muffaletta Balsamic Aoli And Field Greens 11 -	Roasted Tri Tip Shaved Grass Fed Beef 'Tri Tip' With Barbeque Sauce, Crispy Onions And Classic Coleslaw 14-	Albacore Tuna Salad Classic Tuna Salad with Red Onion, Celery, Parsley Sliced Pickle and Baby Spinach 11-
Roasted Vegetable Eggplant, Red Pepper, Roasted Squash, Oven Dried Tomato, Thyme Pesto, And Smoked Mozzarella on Toasted Foccacia 11-	*Classic Rueben* Shaved Corned Beef, Gruyere Fress Sauerkraut and Thousand Island Dressing on Toasted Rye 12-	Torta Rustica Smoked Ham, Roasted Turkey, Spinach, Artichoke Hearts, Roasted Peppers and Fontina Baked in Brioche 12-
*Meatball Sandwich* Housemade Meatballs Baked With Marinara Sauce and Four Cheese on a Baguette 11-		Roasted Lamb Oven Roasted Leg of Lamb with Herbed Onion Jam and Baby Spinach on a Brioche Bun 12-

From the Grill
*Los Olivos Burger* Half Pound of Fresh Ground Sirloin with Caramelized Onions and Sauteed Mushrooms On a Toasted Sesame Bun 12-	Café *Turkey Burger* Housemade Turkey Burger with Roasted Red Pepper, Smoked Mozzarella and Garlic Aioli On a Toasted Sesame Bun 11-	Zevs Burger Half Pound of Fresh Ground Sirloin, Lettuce, Tomato, Red Onion, Pickle and 1000 Isle On a Toasted Sesame Bun 11-
*Salmon* Fillet of Wild Salmon with Market Vegetables, Cafe Steak Fries And Lemon 19-		'Flatiron' Steak Kobe Beef Flatiron, Caramelized Onion, Green Beans, New Potatoes, Charred Sweet Onion and Thyme Jus 24-
Selection of Hearth Breads, Café Steak Fries, Pasta Salad, Greens Salad or Café Caesar
Pasta
*Orrechiette 'Veneto'* Fresh Orrechiette Pasta with Oven Dried Tomato, Chicken Italian Sausage, Roasted Garlic Oil And Parmesan 15-	*Ravioli* Stuffed with Roasted Butternut Squash, Ricotta and Thyme, Served with Roasted Shallot Crema Gorgonzola, Walnuts and Chives 15-	*Linguine* Fresh Linguine ‘Aglio Olio’ With Garlic, Parsley, White wine, Olive Oil, Pinenuts, and Shaved Parmesan 15-
Special Requests Honored 2- Split plate charge, 18% Gratuity added to all parties of six or more, 20- Corkage fee, 10-Corkage fee In-House Available for Event Catering, Los Olivos Café 2879 Grand Ave, Los Olivos, California 93441 805.688.7265

Rustic Pizzas
Nostrano	Local Wild Mushrooms, Caramelized Onion, Squash, Thyme, Parmesan 13-
Mykonos	Basil Pesto, Oven Dried Tomatoes, Olive Tapenade, Feta and Garlic 13-
Corsica	Tomato Sauce, Roasted Italian Chicken Sausage and Four Cheeses 13-
Napoli	Vine Ripe Tomato Sauce and Four Cheeses 10-
Toscana	Garlic and Olive Oil, Fresh Ricotta, Mushrooms, Fontina and Truffle Oil 13-
Santa Maria	Barbeque Sauce, Roasted Chicken, Red Onion, Four Cheeses and Cilantro 13-
Kenai	Wild Smoked Salmon, Crème Fraiche, Red Onion, Capers and Chives 13-
Chocolate	Chocolate Hazelnut Spread, White and Bittersweet Chocolate, Hazelnuts 14-

For the Bambini's

Their Choice Pasta
With Marinara Sauce or
Butter and Parmesan
6-

Grilled Cheese Sandwich
On Crustless Sourdough with Cheddar
6-

Chicken Strips
Pan Fried Breast of Chicken With Two Dips
6-

Drinks

VOSS Still or Sparkling
375ml	4-
1000ml	6-
Cranberry Ginger Cooler	3-
Rosemary Lemonade	3-
Passionfruit Iced Tea	3-
Fresh Squeezed Orange Juice	3-
Fresh Squeezed Apple Cider	3-
Red Bull Energy Drink	4-

Coffee

Espresso 2-	Double 3-
Cappucino 3-	Double 4-
Café Late 3-	Double 4-
Café Mocha 3-	Double 5-
Vanilla or Hazelnut Flavour Available
Fresh Brewed Coffee 2.25-
Regular or Decaf

Special Requests Honored 2- Split plate charge, 18% Gratuity added to all parties of six or more, 20- Corkage fee, 10-Corkage fee In-House Available for Event Catering, Los Olivos Café 2879 Grand Ave, Los Olivos, California 93441 805.688.7265

3-5 Afternoon Menu

Starters
*Café Marinated Olives* Seven Select Olives Marinated in Herbs 7-	Artisan Cheese Plate Select Cheeses, Grapes, Dried Fruit and Nuts 14-
*Café Steak Fries* Thick Wedge Cut Russet Potatoes With Rosemary Sea Salt 6-	'Spring' Roll Free Range Chicken, Ginger, Scallion and Tomato, in Crispy Rice Paper with Sesame Dipping Sauce 10-
‘Estaca’ Grilled Beef Skewers Marinated with Spanish Spices Served with Smoked Tomato Sauce 13-
Rustic Spreads Hand Crafted Olive Tapenade, Muffaletta, and Hummous 7-	Café Crostada Warm Goat Chevre in Crispy Shredded Phyllo With Baby Spinach and Rustic Crisps 9-
Roasted Vegetable Antipasto Italian Eggplant, Red Peppers, Roasted Squash, Dried Tomato, Roasted Garlic, and Smoked Mozzarella 9-	Café Baked Brie Choice Brie and Honey Roasted Hazelnuts in Cinnamon Puff Pastry with Port Syrup 13-

Salads
Butternut Squash Roasted Butternut Squash, Sundried Cranberries, Gorgonzola and Toasted Pumpkin Seeds On Field Greens with Pommegranate Vinaigrette 12-	Café Nicoise Sauteed Wild Fish, Green Beans, Cherry Tomato, Boiled Egg, New Potato, Marinated Whole Olives and Tomato Vinaigrette 15- Whole Olives Contain Pits
Café Caesar Chopped Hearts of Romaine, Toasted Pinenuts Classic Caesar Dressing, Shaved Parmesan And Rustic Crisps Petite 6- Large 10-	Curried Chicken Field Greens, Toasted Couscous with Vegetables, Roasted Free Range Chicken, Curry Remoulade and Toasted Almonds 12-
Pacific Chicken Shaved Romaine, Carrot, Cabbage Orange Segments, Roasted Chicken, CrispWonton, Cilantro and Sweet Ginger Vinaigrette 12-	Spinach and Apple Baby Spinach, Green Apple, Cranberries Toasted Walnuts, Dried Fig, Cranberry Vinaigrette, Farmhouse Cheddar 12-
Roasted Roots Purple and Fingerling Potatoes, Sweet Carrots, Red Beets, Parsnips, Red Onion and Scallion Served Warm with Gorgonzola, Olive Oil and Balsamic Syrup 12-	Southwest Black Beans, Sweet Corn and Peppers, White Cheddar Spiced Breast of Chicken on Chopped Romaine with Citrus Vinaigrette, Cilantro Crema and Tortilla Crisps 13-
Special Requests Honored 2- Split plate charge, 18% Gratuity added to all parties of six or more, 20- Corkage fee, 10-Corkage fee In-House Available for Event Catering, Los Olivos Café 2879 Grand Ave, Los Olivos, California 93441 805.688.7265

Rustic Pizzas
Nostrano	Local Wild Mushrooms, Caramelized Onion, Squash, Thyme, Parmesan 13-
Mykonos	Basil Pesto, Oven Dried Tomatoes, Olive Tapenade, Feta and Garlic 13-
Corsica	Tomato Sauce, Roasted Italian Chicken Sausage and Four Cheeses 13-
Napoli	Vine Ripe Tomato Sauce and Four Cheeses 10-
Toscana	Garlic and Olive Oil, Fresh Ricotta, Mushrooms, Fontina and Truffle Oil 13-
Santa Maria	Barbeque Sauce, Roasted Chicken, Red Onion, Four Cheeses and Cilantro 13-
Kenai	Wild Smoked Salmon, Crème Fraiche, Red Onion, Capers and Chives 13-
Chocolate	Chocolate Hazelnut Spread, White and Bittersweet Chocolate, Hazelnuts 14-

Dinner Menu

Starters
*Café Marinated Olives* Seven Select Olives Marinated in Herbs 7 -	Artisan Cheese Plate Select Cheeses, Grapes, Dried Fruit and Nuts 14-
Café Crostada Warm Goat Chevre in Crispy Shredded Phyllo With Baby Spinach and Rustic Crisps 9 -	*Café Baked Brie* Choice Brie and Honey Roasted Hazelnuts in Cinammon Puff Pastry with Port Syrup 13-
Rustic Spreads Handcrafted Tapenade, Muffaletta, and Hummous 7-	Café Steak Fries Thick Wedge Cut with Rosemary Sea Salt 6 -
'Spring' Roll Free Range Breast Chicken, Ginger Scallion and Tomato In Crispy Rice Paper with Seame Dipping Sauce 10 -
Beef 'Estaca' Grilled Beef Skewers Marinated in Spanish Spices With Smoked Tomato Sauce 13 -	Bitter Greens Sautéed Swiss Chard, Black Kale Mustard Greens, Beet Greens and Collard Greens With Garlic, Lemon and Extra Virgin Olive Oil 8 -
Vegetable Antipasto Italian Eggplant, Italian Squash, Red Peppers, Dried Tomato, Roasted Garlic, and Smoked Mozzarella and Olive Tapenade 9 -	Mushroom Pot Roasted Wild Mushrooms with Marsala Shallots and Herbs in a Puff Pastry Bouche With White Truffle Oil 12-

Salads
Butternut Squash and Cranberry Roasted Butternut Squash, Sundried Cranberries, Gorgonzola and Toasted Pumpkin Seeds on Field Greens and Pomegranate Vinaigrette 8 -	Café Nicoise Sautéed Wild Fish, Green Beans Cherry Tomato, Boiled Egg, New Potato, Marinated Whole Olives and Tomato Vinaigrette 15- Whole Olives Contain Pits
Roasted Roots Purple and Fingerling Potatoes, Sweet Carrots, Red Beets, Parsnips, Red Onion and Scallion Served Warm with Gorgonzola, Olive Oil and Balsamic Syrup 9-	Arugula Wild Arugula, Toasted Pine Nuts, Red Onion, Lemon Vinaigrette And Shaved Parmesan 7-
Goat Cheese and Hazelnut Goat Chevre, Field Greens, Oven Dried Tomatoes, Toasted Hazelnuts and Red With Aged Sherry Vinaigrette 7-	Hearts of Romaine Chopped Hearts of Romaine with Toasted Pine Nuts, Classic Caesar Dressing and Shaved Parmesan and Rustic Crisps 7 -
Special Requests Honored 2- Split plate charge, 18% Gratuity added to all parties of six or more, 20- Corkage fee, 10-Corkage fee In-House Available for Event Catering, Los Olivos Café 2879 Grand Ave, Los Olivos, California 93441 805.688.7265

House Specialties
Chicken Marsala Sauteed Free Range Breast of Chicken In a Rich Marsala Sauce With Crimini Mushrooms 17- Petite 12-	Los Olivos Burger Half a pound of Fresh Ground Sirloin, Caramelized Onions, Mushrooms and Gorgonzola On Foccacia with Steak Fries 15-	Chicken Picatta Sauteed Free Range Breast of Chicken With Lemon Caper Butter and Chives 17- Petite 12-
Portobello Roasted Portobello Mushroom With Pecan Pate and Gruyere Cheese baked in Puff Pastry With Sauteed Spinach And Port Jus 16-	Chicken Parmigiana Free Range Chicken Scaloppini Baked With Herbed Breadcrumbs, Marinara and Four Cheeses 17- Petite 12-	Cafe Salmon Wild King Fillet on a Warm Spinach, Fennel, Red Onion and Tomato Salad with Crispy Potato and Citrus Beurre Blanc 20-

Pasta
Orrechiette ‘Veneto’ Fress Orrechiette with Oven Dried Tomato, Chicken Italian Sausage, Roasted Garlic Oil And Parmesan 15- Petite 11-	Ravioli Stuffed with Roasted Butternut Squash, Ricotta and Thyme With Roasted Shallot Crema Gorgonzola, Walnuts and Chives 15- Petite 11-	Linguine Fresh Linguine with Housemade Meatballs and Classic Marinara, Extra Virgin Olive Oil And Parmesan 15- Petite 11-

Gnocchi Handrolled Spinach Gnocchi Oven Dried Tomato, Fagioli Beans, Black Truffle Butter 17-	*Paella* Saffron Rice, Roasted Chicken Sausage and Thighs, Market Finfish, Shrimp, Shellfish, Shallot, Rapini, Olives and Basil For Two 32-	Lasagna Fresh Tomato Pasta, Ground Turkey with Fennel and Chile, Fresh Ricotta, Spinach, Marinara and Four Cheeses 17-
Meats
Café Pot Roast Braised Top Round of Grass fed Beef with Whipped Potatoes, Market Vegtables, Yam Chips And Natural Gravy 18-	Kobe 'Flat Iron' Grilled Kobe Beef Flat Iron Steak with Warm New Potato and Green Beans, Caramelized Onion and Fress thyme Jus 25-	Lamb Shank 20oz Free Range Lamb Shank Braised with Red Wine, Tomato, Sweet Onion and Herbs with Cous Cous, Rapini, and Natural Jus 20-
Special Requests Honored 2- Split plate charge, 18% Gratuity added to all parties of six or more, 20- Corkage fee, 10-Corkage fee In-House Available for Event Catering, Los Olivos Café 2879 Grand Ave, Los Olivos, California 93441 805.688.7265

Rustic Pizzas
Nostrano	Local Wild Mushrooms, Caramelized Onion, Squash, Thyme, Parmesan 13-
Mykonos	Basil Pesto, Oven Dried Tomatoes, Olive Tapenade, Feta and Garlic 13-
Corsica	Tomato Sauce, Roasted Italian Chicken Sausage and Four Cheeses 13-
Napoli	Vine Ripe Tomato Sauce and Four Cheeses 10-
Toscana	Garlic and Olive Oil, Fresh Ricotta, Mushrooms, Fontina and Truffle Oil 13-
Santa Maria	Barbeque Sauce, Roasted Chicken, Red Onion, Four Cheeses and Cilantro 13-
Kenai	Wild Smoked Salmon, Crème Fraiche, Red Onion, Capers and Chives 13-
Chocolate	Chocolate Hazelnut Spread, White and Bittersweet Chocolate, Hazelnuts 14-

For the Bambini's
Their Choice Pasta With Marinara Sauce or Butter and Parmesan 6-	Grilled Cheese Sandwich On Sourdough Bread with White Cheddar 6-	Chicken Strips Pan Fried Breast of Chicken With Two Dips 6-

Drinks

VOSS Still or Sparkling
375ml	4-
1000ml	6-
Cranberry Ginger Cooler	3-
Rosemary Lemonade	3-
Passionfruit Iced Tea	3-
Fresh Squeezed Orange Juice	3-
Fresh Squeezed Apple Cider	3-
Red Bull Energy Drink	4-

Coffee

Espresso 2-	Double 3-
Cappucino 3-	Double 4-
Café Late 3-	Double 4-
Café Mocha 3-	Double 5-
Vanilla or Hazelnut Flavour Available
Fresh Brewed Coffee 2.25-
Regular or Decaf

Special Requests Honored
2- Split plate charge, 18% Gratuity added to all parties of six or more, 20- Corkage fee, 10-Corkage fee In-House Available for Event Catering, Los Olivos Café 2879 Grand Ave, Los Olivos, California 93441 805.688.7265

Desserts

Pecan Tart
Warm Caramel, Pecan and Chocolate Tart With Cookie Crust and Whipped Pumpkin Cream

Katafi
Crispy Almond Katafi, Warm Spice and Honey Roasted Butternut Squash, Vanilla Bean Ice Cream, Natural Syrup

Tiramisu
Italian Ladyfingers Soaked in Espresso and Bailey's Layered with Bailey's Infused Cream, Chocolate Cookie, Shaved Chocolate and 'Mocha' Sauce

Café Scream
Warm Flourless Chocolate Torte
With Vanilla Ice Cream and Caramel Sauce

Fruit Cobbler
Granny Smith Apple Baked with Spiced Strussel Served with Vanilla Ice Cream and Caramel Sauce

Crème Brule
Baked Custard Infused with Tahitian Vanilla Bean

Chocolate 'Pot de Crème'
Bittersweet Chocolate and Espresso Pudding

'Stout' Gingerbread
Warm Irish Stout Gingerbread Vanilla Bean Ice Cream and Coffee Crème Anglaise

'Chocolate' Pizza
Chocolate Hazelnut Spread, Shaved White and Bittersweet Chocolate, Crushed Hazelnuts on a Fresh Baked Pizza Crust

Home | Menu | What They're Saying | About Us | Directions | Special Events | Shop For Wine

"The Wine Lover's Choice for California-Mediterranean Cuisine"
Los Olivos Cafe & Wine Merchant, 2879 Grand Avenue, P.O. Box 205, Los Olivos, CA 93441
Phone: (888) WINES4U * Fax: (805) 688-5953 * All site contents © 2006
Site Design by Artful Spark.

Starters

Salads

Sandwiches

From the Grill

Pasta

Rustic Pizzas

For the Bambini's

Drinks

Coffee

Starters

Salads

Rustic Pizzas

Starters

Salads

House Specialties

Pasta

Meats

Rustic Pizzas

For the Bambini's

Drinks

Coffee

Desserts